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Sol De Chicago Farm to Table Dinner
Sat, Aug 15
|Sol de Chicago
Farm-to-Table Dinner A Collaboration Between Sol de Chicago Farm & El Molcajete Sauces Join us for a special evening celebrating local agriculture, Oaxacan culinary traditions, and community.This unique farm-to-table dinner brings together the fresh, sustainably grown produce of Sol de Chicago Farm
Tickets are not on sale
See other eventsTime & Location
Aug 15, 2026, 5:00 PM – 7:00 PM
Sol de Chicago, 407 N Kedzie Ave, Chicago, IL 60612, USA
About the event
2 Mezcal Margaritas
Appetizer table:
Chips and salsa: salsa made with their fresh ingredients from the farm, chips
Vegetarian ceviche tostada: Veggies cooked in lime juice, chili oil.
Steak and Potatoes Appetizer: Small red potatoes with steak and mole negro
Salad: mix greens, chayote, balsamic vinaigrette.
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